Ginger Feijoa Muffins

Recipe Categories : | Muffins |

Serves : makes 12 muffins

Ingredients :

• 1 cup flour
• ¼ tspn salt
• 4 tspn baking powder
• 1 tspn ground ginger
• 1 cup wholemeal flour
• 4 tbsp butter
• ¼ cup sugar
• 1 cup peeled, chopped feijoas
• ¼ cup finely chopped crystallized ginger
• ¾ cup milk
• 2 eggs

Preparation and Cooking Instructions

1. Sift the flour, salt, baking powder and ground ginger into a large bowl. Stir in the wholemeal flour. Rub the butter into the flour mixture, using your fingertips. Add sugar, feijoas and ginger.
2. Beat milk and eggs together lightly. Make a well in the center of the mixture. Pour the egg-milk mixture into the well and mix together to just moisten.
3. Three-quarter fill greased muffin tins and bake at 200°C for 18 minutes