 Muffin recipes - Chocolate Chip Muffins recipe
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Ingredients :
- 1 cup self-rising flour
- ¼ cup sugar
- 1 egg, beaten
- ½ cup milk
- ¼ cup vegetable oil
- ½ tspn vanilla extract
- ¼ cup semisweet chocolate mini chips
- ¼ cup walnuts, chopped
- sifted powdered sugar, for sprinkling on top of cooked muffins
Preparation and Cooking Instructions :
- Combine flour and ¼ cup sugar in a mixing bowl.
- Make a well in center and add egg, milk, oil, and vanilla. Mix in
just until moistened.
- Stir in chocolate chips and nuts.
- Pour into greased and floured 1½" muffin pans, filling about
2/3 full.
- Bake at 400°F for 12-14 minutes until edges are lightly browned.
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- KitchenAid
Silicone 12-Cup Muffin Pan, Red ~ One look at this rubbery
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